We were honoured to have some fantastic producers from all over the planet visit Australia for Riesling Downunder. The variety and quality of wines they brought was exceptional. And it’s great to taste the wines in context – learning from their growers about the traditions, climate and geography from which the wines were born.
Decanter’s judges love Frankland Estate
The May 2015 edition of Decanter features an in-depth panel tasting and commentary on Australian Riesling from Tyson Stelzer, Tina Gellie, Sarah Ahmed, Justin Knock MW, and Anthony Rose. The article contains insight too precious not to share – read on!
Click here to read the full article.
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NETLEY ROAD VINEYARD RIESLING 2014
Tightly-wound pristine citrus, stone fruit and spice flavours of remarkable clarity and depth. A wine of great textural complexity with seamless layers of flavour complemented by a firm backbone of very fine but very persistent, lemon-infused acidity.
POISON HILL VINEYARD RIESLING 2014
An elegant and delicate wine with a generously flavoured palate distinguished by a pronounced citrus edge and complex amalgam of kaffir lime, spice and quartz-like minerality complemented by a subtle undertone of finely textured acidity.
ISOLATION RIDGE VINEYARD RIESLING 2014
Soft and approachable it fills the palate with intense, tightly interwoven citrus-lemon flavours and vibrant lime-infused acidity complemented by silky-textures. Remarkable power and intensity are balanced by a fragile delicacy and lightness of touch.
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In Isolation – March 2015 – Frankland Estate in Decanter
In Isolation is a Blog about the Isolation Ridge vineyard, the wines of Frankland Estate and those who make them, drink them or otherwise cross our paths as we strive to turn grapes into bottled poetry. Frankland Estate is a family owned and operated winery established in 1988 located in the remote Frankland River region […]